Pasture Fed Belly Pork
£7.45 — or subscribe and save 10%
Flavorful and sustainable belly pork slices from pasture-fed pigs.
Our belly pork slices come from pigs raised on lush pastures, offering a perfect blend of taste and sustainability. Enjoy the natural flavors, knowing you’re supporting eco-friendly farming practices.
They rear their chickens on a pasture system to encourage their natural foraging behaviour. Additionally, they are fed a 100% soy-free feed, with the majority of feed ingredients sourced within 10 miles of the farm. The birds are moved daily, following cattle out on the pasture. They fertilise the soil with their droppings and help to minimise fly and worm burdens on the cattle by scratching around in the dung pats, and eating insects and larvae. This mimics a natural grassland system, where large flocks of birds follow the herds of grazing ruminants.
“We wanted to grow pasture-raised chicken and thought if we're producing such an environmentally conscious product (in terms of eliminating our artificial fertilise use, improving our soil health and biodiversity), why wouldn't we think about the feed they're eating too’, says Amy Chapple at Redwoods Farm. “So for us it's just as much about being local and regeneratively produced as soy-free itself.”
Keep up-to-date with The Meat Box Company Newsletter
Sign up for our newsletter to get news and special offers in your inbox.