Leg of Lamb

From: £29.00

Leg of Lamb Boneless
Weight: 1.3kg

Our lamb is reared at Staplegrove farm which is located on the Devon, Somerset boarder set in the rolling Westcounty hills. The family have farmed for many generations and have perfected consistent grass fed lambs with a good depth of meat with an even covering of fat. The impressive sweet taste reflects the quality of the lush pastures they graze on.

Once the lambs have reached maturity we hang them for 7-14 days in our specially designed aging chiller to maximise the flavour. The Best of British Lamb. Simple to carve, wonderful flavour and tender meat.

You can have your order delivered Tuesday to Saturday. The Nationwide flat rate charge is £5.95 for weekday deliveries, the charge for a Saturday delivery is £12.00. Order before for 12 midday Monday to Friday for next day delivery. T&C’s apply, check our delivery policy for further details. Customers in the EX17 postcode area can choose free local delivery.


Christmas Delivery
With this year promising to be ultra busy for online orders and courier deliveries, we would like to encourage customers to place their order and receive delivery as early as possible to avoid the Christmas rush. We have specifically decided not to deliver just prior to Christmas as we believe your order is too important to be lost or damaged in the last minute rush we expect this year. We would much rather you received the meat safely into your freezer in plenty of time, so you have satisfaction guaranteed.

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Description

Leg of Lamb Boneless
Weight: 1.3kg

Our lamb is reared at Staplegrove farm which is located on the Devon, Somerset boarder set in the rolling Westcounty hills. The family have farmed for many generations and have perfected consistent grass fed lambs with a good depth of meat with an even covering of fat. The impressive sweet taste reflects the quality of the lush pastures they graze on.

Once the lambs have reached maturity we hang them for 7-14 days in our specially designed aging chiller to maximise the flavour. The Best of British Lamb. Simple to carve, wonderful flavour and tender meat.

 

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