Rustic Cassoulet (Bean stew)

Cassoulet

A French Bean Stew – Cassoulet is a great one pot dish and can be made and left to its own devices.  The addition of a meat option is down to the chef with the dish being so versatile and will readily accept sausages, Pork, chicken or duck as the main accompaniment. Preparation time: 30 mins Cooking time: 2 hrs … Read More