Red Cabbage Coleslaw

Red Cabbage Coleslaw

This Red cabbage coleslaw is normally served with lunchtime baguettes at the The Old Rydon in Kingsteignton, this recipe comes courtesy of their head chef Dominic Bryant. Preparation time: less than 10 mins Serves: Serve as a side dish or part of a summery salad. Ingredients • 1 small red cabbage or ½ large • 1 large carrot peeled and … Read More