Posts Tagged ‘Coleslaw’
Red Cabbage Coleslaw
This Red cabbage coleslaw is normally served with lunchtime baguettes at the The Old Rydon in Kingsteignton, this recipe comes courtesy of their head chef Dominic Bryant. Preparation time: less than 10 mins Serves: Serve as a side dish or part of a summery salad. Ingredients • 1 small red cabbage or ½ large •…
Read MoreWhite cabbage Traditional Coleslaw
Such a simple dish to prepare that you will never buy shop bought coleslaw again! This recipe come courtesy of Dominic Bryant, head chef at the The Old Rydon in Kingsteignton. Preparation time: 10 mins Serves: Serve as a side dish or part of a summery salad. Ingredients • Small or half a white cabbage…
Read More